Thursday, June 12, 2014

Athena Program Explores Museum Day

Day 3 of Reader to Reader’s Athena Program included visits to the Mead Art Museum and the Beneski Museum of Natural History

Chef Bill Collins taught the teen mothers the quickest way to slice a roast chicken!

The Athena Program works with teen mothers from Holyoke, MA, and combines personal literacy and family literacy with healthy eating and cooking.

The Athena Program is made possible thanks to Florence Savings Bank, PeoplesBank, and the AEC Trust.

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